Truffle cheese from Norcia - Artisanal

Artisanal Pecorino Truffle Cheese from Norcia (Umbria) – Tartufello

This unique sheep's cheese with truffle is a true specialty from Norcia, the culinary heart of Umbria. The Pecorino, also known as Tartufello , is handcrafted and refined with pieces of real black truffle. The result is a creamy and rich flavor, perfectly balanced with the earthy aroma of the truffle.

Perfect to combine with:

• A full-bodied red wine from our collection
• Luxury cheese boards and antipasti
• Fresh pasta, risotto or on a crispy pizza
• Fine Italian breads with a dash of olive oil

Product details:
Origin: Norcia, Umbria, Italy
Handmade with 100% sheep's milk
Contains real black truffle
Available exclusively at BuonEataly
Price per kg: €50

Bring the authentic taste of Umbria into your home and discover why this Italian truffle cheese is a favorite among gourmets.